Archive for January, 2013

CTLLS candidates like Carlton Training courses

Thursday, January 31st, 2013

CTLLS candidates like Carlton Training courses

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5 Corporate Food Safety Disasters

Tuesday, January 29th, 2013

One out of five meals eaten in the United States is enjoyed outside of the home. At work, we have food brought in so that we can work without interruption, and at home, even under harsh economic conditions, we relish the occasional opportunity to have someone else cook for us.

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Health and Safety Executive new procedures: how they affect your business

Monday, January 28th, 2013

In June 2012the Health and Safety Executive (HSE) announced a set of new procedures, termed Fee for Intervention (FFI). These would allow the HSE to recover its investigation costs from businesses directly. It would be applied only in cases where a business fails to observe health and safety law.

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Kebab Safety – a fast guide to fast food hygiene

Wednesday, January 23rd, 2013

Congratulations to the winners of the first ever British Kebab awards – Turkish Delight of Chorlton, Manchester !  The launch of this new annual award underlines the rapid growth of high street suppliers of high-quality handmade kebabs, often at independent take-aways and restaurants using techniques and ingredients from the Mediterranean.

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HSE Update: Approval of First Aid at Work training

Tuesday, January 22nd, 2013

There is a new update from the Health and Safety Executive (HSE) for Awarding Organisations that offer the Qualification in First Aid at Work.

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